The Art of the Crunch
Everyday Delights
A modern dessert ritual. We transform fresh, seasonal fruit into glistening jewels of crunch and juice through our signature crystal glaze process.
Max Sampler Tanghulu - red grape
Can't pick one? Grape, orange, and strawberry — all on one skewer.
$5.99
[Limited Supply] Traditional Hawthorn Tanghulu (山楂)
Where it all began. The original sweet-and-sour street snack.
$7.99
Strawberry Grape Milk Skin Tanghulu
Strawberry and grape, two glazes, one crunchy milk skin layer.
$9.99
Strawberry Orange Milk Skin Tanghulu
Bright strawberry and orange, layered with a crispy milk skin between two crystal glazes.
$9.99
Rainbow Tanghulu: Celebrating Color & Pride
Every color, every flavor. Made to photograph, share, and eat.
$6.99
Our Philosophy
At Olivia's Tanghulu, we believe sweetness should feel fresh, joyful, and intentional. Every skewer begins with premium fruit, selected for vibrant flavor, natural acidity, and the perfect bite. A thin, crisp glaze adds our signature gloss and crunch without overshadowing the fruit.
Rooted in tradition and refined for modern taste, our approach is fruit-forward, visually striking, and designed to create memorable moments—whether for everyday delight or elevated events.
We don't just serve dessert. We craft a modern fruit experience that feels light, playful, and polished.
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